At LEPTON, R&D blends microbe-enabled natural solutions with the performance and stability required for industry.
We combine nature’s core building blocks—carbon, hydrogen and oxygen—with “our small friends” (bacteria, algae, fungi and yeasts) to develop safe, effective preservation solutions.
Our R&D optimizes stability across varying pH, temperature, water activity and process conditions—so quality remains repeatable in every batch.
We assess efficacy against target organisms alongside shelf life, sensory quality and safety—developing solutions for risks like Listeria and Salmonella.
We analyze dosage, solubility, dispersion and interactions for food, feed and cosmetic lines—then deliver a tailored application guide for your process.
Brings performance, safety and sustainability together.
The right preservation approach based on target spoilage mechanisms.
Efficacy against risk organisms with a validation mindset.
Optimization to keep results consistent across varying production conditions.
Guidance on dosage, process, interactions and product compatibility.
A clear flow—from request to sample to implementation.
We define product type, target shelf life, process conditions and regulatory needs.
We recommend natural/chemical options and a dosage range tailored to your application.
We verify performance via microbiology and stability tests.
We support trial setup on your line and provide application guidance.
We optimize based on results and provide continuous improvement support.
